Ingredients
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- 2 ripe bananas, peeled and frozen
- 2 tbsp creamy peanut butter
- 1/2 tsp vanilla essence
- 2 tbsp flaxseed meal
- 1/4 cup plant based mylk (almond, oat, coconut)
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Method
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- Add all the ingredients to the blender and blend until smooth. To achieve the desired consistency make sure to add the liquid as you’re blending. Be sure not to thin out the smoothie with too much liquid so stop and give it a stir or use a tamper to make sure all fruits are blended through.